For anyone who doesn’t know what lachmagine are, think of them as mini Middle Eastern pizzas. They are wonderfully flavorful…
One of my rules when making Passover desserts is to avoid matzah products. With all the gluten free products out…
YOU GUYS. How is it almost December? I feel like it was just summer! Every time I get used to…
To continue our Rosh Hashanah simanim inspired week of recipes, today, I’m sharing a recipe featuring two simanim, leeks and…
Once fall arrives, I’m in the mood for simple, hearty and nourishing food. Does anyone else feel the same? This…
Although my love for pesto will never end, unfortunately, this summery pesto week on the blog has to. However, if any…
These salmon burgers are SO GOOD, and are a family favorite around here. Plus, they are super easy and quick…
Although I love a great presentation, sometimes I just need an easy cleanup kind of meal. One I can…
We have a prolific amount of mangos and fresh mint leaves around here. During the summer months my grandfather brings…
This recipe was adapted by accident-and luckily so, because it’s one of my favorites and I have a feeling it’ll…
I always love the idea of grilling non conventional foods. We can always count on the hamburgers and hot dogs…
I know artichokes are very intimidating to some people. They’re not called for in many recipes and quite frankly,…
I couldn’t post a Shavuot menu without a great cheesecake recipe. I know lemon cheesecake isn’t a new idea, but…
To arrange platter: Put dressing in a bowl and place on one of the corners of your desired platter. Lay…
Today I’m sharing one of my absolute favorite and versatile recipes! It’s nothing fancy or elaborate, it’s just simple and…
I had to post this refreshing & light lemon mousse recipe today in honor of the beautiful spring weather we’re…
This fresh strawberry lemonade was adapted from a strawberry soup my family loves. Every time we serve it our guests…